Tag: what type of food is served in a hotel?

California lawmakers in the Assembly on Monday passed a new set of exemptions from the state’s new fast food labor law that has been at the center of controversy because of the secrecy surrounding its creation. The new law will require most major fast-food restaurants in California to pay their workers a minimum of $20 an hour starting in April and require most of the industry to follow pay raises and worker protections that will be set by a new state council. The legislation approved Monday will exempt fast food restaurants in airports, hotels, convention centers, arenas, museums, casinos and…

In 2024, hotels are increasingly prioritizing sustainability in their food and beverage offerings. From locally sourced ingredients to zero-waste initiatives, there is a growing emphasis on reducing the environmental impact of culinary operations. As we step into the year 2024, the hospitality industry is witnessing a transformation in its approach to food and beverage services within hotels. The dynamic nature of consumer preferences, coupled with a global focus on sustainability and innovation, has paved the way for exciting trends in hotel dining. Let’s delve into the key food and beverage trends that are…