Tag: hotels with restaurants

Two Cork hotels aim to reduce food waste by supporting local producers

Group Executive Chef at Trigon Hotels Alex Petit. Photo: Brian Lougheed The Metropole Hotel and the Cork International Hotel have both launched an initiative aimed at reducing food waste by 20 per cent. Recent figures have shown food waste to be a significant contributor to climate change and the two Cork hotels aim to embrace new ways of doing things to work towards a sustainable food system. The two properties are part of the Trigon Hotels group which has created a 2024 Food Charter that outlines 10 key commitments to help them to achieve their goal of becoming a greener… Read More

Horison Ultima Hotel Bandung Food Promo this October

PRFMNEWS – Hotel Horison Ultima Bandung again invites guests to enjoy food and drinks during October with the Lunch Offers promo at a price of IDR 55,000 nett including sweet iced tea. With a variety of menu choices ranging from Grilled Horison Chicken, Sambal Fried Chicken, Balakecrak Chicken and Seuhah Side dishes. Not only food, Horison Ultima Bandung also serves refreshing drinks, namely Leachy Blue Squash and Relax Tea at a price of IDR 40,000nett. All of these foods are served with white rice. And these foods and drinks can be enjoyed at Santan Resto and Sakeca Lounge, precisely in… Read More

518 Smokehouse, serving BBQ, opens in Chapin SC | Columbia Business

A new barbecue restaurant, 518 Smokehousehas opened its doors in Chapin. The Southern food eatery, at 673 Chapin Rd.comes from the Middleton family, a group of restaurateurs responsible for reshaping much of Main Street in Columbia with restaurants and bars like Smoked, The Venue, Hanabi Hibachi and The Grand. Their expansion into the Chapin market was first reported in August 2022with initial plans to open the barbecue joint in the spring of last year. The restaurant, just outside the Chapin city limits heading towards Lake Murray, offers a wide-range of meats and seafood from fried catfish to pork chops and… Read More

Ritz-Carlton’s Bellpine Debuts in Portland, Oregon

Note: Following the publication of this article, Bellpine chef Lauro Romero died on Feb. 16, 2024, at the age of 42. Who’s behind it: Bellpine is within the newly opened The Ritz-Carlton, Portland, in Portland, Ore. Helming the kitchen is executive chef Pedro Almeida, the chef behind Midori inside the Ritz-Carlton Penha Longa Resort in Sintra, Portugal. There he blends Portuguese cuisine with the traditions of Japanese cooking. Almeida will oversee the Portland hotel’s entire culinary program. Joining him in the kitchen is Portland chef Lauro Romero, formerly of restaurants Clandestino and República; at the latter, opened in 2020, he… Read More

The Bendigo Hotel: Melbourne live music venue announces closure

An iconic Melbourne pub known for its heavy metal gigs will close at the end of the month, with owners saying their financial burden has left them no choice. The Bendigo Hotel – or the Bendi to punters – on Johnston St, Collingwood has been a staple of the city’s live music scene for 14 years. In a message posted across its social media accounts, the venue’s owners broke the news on Wednesday saying “after exhausting all options, we’ve found ourselves at the end of the road”. “Dear valued Bendi patrons, bands, performers, punters and live music lovers,” they said.… Read More